I constantly work on various material explorations and applications to reduce the toxic components of life. I have collaborated with mycelium combined with invasive species, as well as edible starch bioplastics that degrade during the cooking process. I have also provided guidance to professional artists on adopting a more sustainable material practice. However, I present these projects here as experiments contributing to a broader journey in sustainable and healthy materials. If you have any questions or share a similar passion for this topic, please don't hesitate to contact me.